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KMOMA2's Photo KMOMA2 Posts: 649
10/15/10 11:02 A

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Sound awesome. I am having a party this weekend and I think I will try it out.

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145HEALTHY's Photo 145HEALTHY Posts: 1,742
9/28/10 3:39 A

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Sounds tasty plus quick and easy. My type of week night meal. Definitely going to have to try this.

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KMOMA2's Photo KMOMA2 Posts: 649
9/14/10 9:29 A

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I will have to try this one out. Sounds really good.

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PAMELASUE60 SparkPoints: (0)
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6/30/10 10:40 A

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Sounds awesome - will definitely try it!

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JOYAOLSON Posts: 197
6/28/10 11:20 P

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MMMMMMMMM, Sounds wonderful, thanks for sharing. emoticon

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MNABOY's Photo MNABOY Posts: 58,577
6/28/10 10:44 P

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Thanks for sharing, I love the hearts

CST
Rusty
Mississippi River Delta


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DARUMA's Photo DARUMA SparkPoints: (57,962)
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6/28/10 9:26 P

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Sounds yummy. I'll probably decrease the pasta and use a 12 oz bag of frozen artichoke hearts from Trader Joes.

I am not particularly interested in saving time; I prefer to enjoy it. - Eduardo Hughes Galeano


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DONNAEDA's Photo DONNAEDA Posts: 30,939
6/28/10 8:27 P

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that sounds wonderful.

Donna
Brown Deer, WI
leader of Weight Watchers Support team - leader
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WHITEANGEL4's Photo WHITEANGEL4 SparkPoints: (620,500)
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6/28/10 8:17 P

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Sounds delicious. I would have to cut this in half for Hubby and I

Keep on track


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6/28/10 5:35 P

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I'm going to give it a try...Thanks

ANNAKOUKLA's Photo ANNAKOUKLA SparkPoints: (0)
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6/28/10 5:01 P

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Sounds tasty...I also make a great Greek salad with artichokes.

"Forgiveness is the fragrance a violet sheds, after a heel has crushed it." ~Mark Twain.



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HOLISTIC5's Photo HOLISTIC5 Posts: 9,955
6/28/10 2:50 P

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yummy!!!!! emoticon

Anne - Eastern Time, Nashua, New Hampshire


To eat is a necessity.
To eat intelligently is an art.

PEACE- it does not mean to be in a place where there is no noise, trouble or hard work. It means to be in the midst of those things and still BE CALM IN YOUR HEART.
(unknown)

Life begins at the edge of your comfort




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HLOAEO Posts: 2,028
6/28/10 1:39 P

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This sounds so delicious, I am definitely going to try and make it this week. Thanks so much for sharing.

KHATLADY's Photo KHATLADY Posts: 1,330
6/28/10 12:04 P

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That sounds so refreshing and delightful. Can hardly wait to make it. Do you add any other herbs and spices?

KARLY47's Photo KARLY47 Posts: 4,702
6/28/10 12:04 P

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Sounds good,I might try it... emoticon

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CD4106991 Posts: 5,267
6/28/10 11:52 A

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Cook 8 ounces whole wheat pasta shells according to package intructrtions. Meanwhile, combine zest and juice of 1 lemon and 2 teaspoons olive oil extra virgin in a large bowl:whisk. Add a 13.75 ounce of can artichoke hearts DRAINED, 8 ounces fresh part skim mozzarella cheese, chopped. And 1/4 cup chopped red bell pepper, toss to combine. Place 1 cup frozen thawed peas in s colsnder; drain pasta over peas. Add pasta and peas to artichock mixture; toss. Garnish with chopped fresh parsley. Serve

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