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SPICY PUMPKIN SOUP WITH TOTAL
Thursday, November 24, 2011      6 comments

SPICY PUMPKIN SOUP WITH TOTAL Posted by Total Greek Yoghurt Print this recipe 1 3 Introduction This is perfect for a warming lunch or dinner and is an ideal way to make the most of left over pumpkin fr... Read more
Wild Mushroom Pumpkin Soup
Wednesday, November 23, 2011      8 comments

Wild Mushroom Pumpkin Soup 1/3 cup of dried mushrooms, (porcini and shiitake) 1 cup of hot water 1 tablespoon of Olive oil 1 large Onion, finely chopped 1 cup of sliced fresh mushrooms 2 cups of vegetable stock 2 cu... Read more
Pumpkin pie
Tuesday, November 22, 2011      3 comments

Pumpkin pie Preparation Time 20 minutes Cooking Time 60 minutes Ingredients (serves 6) 1/4 (about 800g) Queensland blue pumpkin, deseeded Melted butter, to grease 1 sheet (28 x 29cm) ready-rolled shortcrust past... Read more
Roast pumpkin salad
Monday, November 21, 2011      5 comments

Roast pumpkin salad This roast pumpkin salad has all our favourite summer salad ingredients. Ingredients (serves 4) 300g pumpkin, peeled, cut into 1cm cubes 1 garlic clove, crushed olive oil cooking spray 1 small butte... Read more
Smashing pumpkin soup
Sunday, November 20, 2011      3 comments

Smashing pumpkin soup Photography by Janyon Boshoff Pumpkin season is in full swing so make a big batch of our sweet-flavoured soup, then dress it up with dukkah for a warming dinner that's as easy as 1-2-3. Ingredients ... Read more
Mushrooms
Saturday, November 19, 2011      4 comments

Will go with mushrooms as IDont use green vegetables I did zucchini though in previous blog I not aloud any green vegetables because of my blood clotting problems so I will do mushrooms... Read more
to vegtable team new month
Friday, November 18, 2011      4 comments

what vegtables do you want me to work on this month... Read more
Pumpkin and rosemary loaf
Thursday, November 17, 2011      3 comments

Pumpkin and rosemary loaf Photography by Mark O'Meara Ingredients (serves 8) 500g butternut pumpkin, peeled, chopped 2 cups self-raising flour 2 tablespoons chopped fresh rosemary 1/4 cup polenta 2 tablespoons grated... Read more
pumpkin
Wednesday, November 16, 2011      5 comments

for more pumpkin receipe taste au taste.com... Read more
Creamy pumpkin pasta
Tuesday, November 15, 2011      12 comments

Creamy pumpkin pasta Photography by Ben Dearnley Creamy pumpkin pasta will keep you warm in the cooler months, and it's ready in a flash! Cooking Time 20 minutes Ingredients (serves 4) 375g dried fettuccine pasta... Read more
Pumpkin Cheese Ball
Monday, November 14, 2011      6 comments

Pumpkin Cheese Ball read reviews Pumpkin Cheese Ball 8 ounces cream cheese, softened 1/2 cup canned or cooked pumpkin 1 (8 ounce) can crushed pineapple, well drained 2 cups (8 ounces) shredded sharp Chedd... Read more
for more pumpkin recipes
Sunday, November 13, 2011      3 comments

cooks.com... Read more
PUMPKIN TURNOVERS
Saturday, November 12, 2011      14 comments

PUMPKIN TURNOVERS Read more about it at www.cooks.com/rec/view/0,1813,
158173-253204,00.html Content Copyright © 2011 Cooks.com - All rights reserved. PUMPKIN FILLING: 2 1/2 c. pumpkin 3/4 c. brown sugar 1 tsp. cinnamo... Read more
Pumpkin Dip
Friday, November 11, 2011      7 comments

Pumpkin Dip By: SUE CASE "An excellent appetizer for the holidays! Serve with ginger snaps. MMMMM!" Rate/Review | Read Reviews (290) 15,666 people have saved this | 3 custom versions Add to Recipe Box Add to Shopping List Prin... Read more
Baked pumpkin with red onion and sage
Thursday, November 10, 2011      9 comments

Baked pumpkin with red onion and sage Pumpkin is a versatile and easy-to-cook accompaniment for all sorts of main dishes, as are the other squashes that can be used in this recipe. Club-shaped butternut squash is available for most of the year... Read more

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