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PEARL8264

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PEARL8264's Blogs

Grilled Vegetable Muffuletta
Thursday, March 31, 2011      6 comments

Serves 4 Ingredients 1 eggplant, sliced 1/2-inch thick 1 zucchini, sliced 1/2-inch thick on an angle 1 red bell pepper, quartered lengthwise 1 large portobello mushroom cap 1 red onion, sliced 3/4-inch thick 1/2 cup extra virg... Read more
Eggplant Steaks Parmigiana a la Ringo
Wednesday, March 30, 2011      1 comments

Ingredients Canola oil, for frying 1 cup flour 3 eggs, lightly beaten 1/2 cup breadcrumbs 1 cup grated Parmigiano Reggiano, divided 1/4 cup parsley (about a handful), chopped, plus extra for garnish Zest of 1 lemon 1 to 2 ... Read more
BAKED ZUCCHINI AND EGGPLANT
Tuesday, March 29, 2011      7 comments

1 med. eggplant (about 1 lb.) 1 tsp. oregano 2 tbsp. chopped fresh parsley 1 tsp. salt (or to taste) 1/4 tsp. garlic powder 1/8 tsp. pepper 2 c. zucchini, peeled & cubed 2 med. onions, sliced & separated into rings 2 c. crushed t... Read more
EGGPLANT PARMESAN
Monday, March 28, 2011      5 comments

sm. eggplants 2 c. Progresso bread crumbs 1 c. Parmesan cheese, grated 1 lg. can tomatoes, crushed 1 can tomato sauce Mozzarella cheese, shredded 2 eggs 1/2 c. water 1 whole onion, peeled 1 tbsp. honey 3 garlic cloves 1 tbs... Read more
EGGPLANT STICKS
Sunday, March 27, 2011      9 comments

1 eggplant 1/4 tsp. (or more) oregano 1/2 tsp. paprika 1/2 tsp. salt 1/2 c. finely crushed cracker crumbs 1 egg (or 2 egg whites) 1 tbsp. water 2-4 tbsp. melted butter Cut eggplant in sticks as for French fries and at least 3/... Read more
BAKED STUFFED EGGPLANT
Saturday, March 26, 2011      1 comments

12 6-by-2 inch eggplants 1/2 c. vegetable oil (approximately) 2 tbsp. butter 1 lg. onion, finely chopped 1/2 lb. lean ground lamb 1 med. tomato, peeled, seeded and finely chopped 1 sm. green pepper, seeded, de-ribbed, and finely chop... Read more
vegtable team /recipes
Friday, March 25, 2011      3 comments

what vegtebles do yu want to see next month or in the future on the team... Read more
Eggplant Relish
Thursday, March 24, 2011      2 comments

Ingredients 3 Tbsp olive oil 1 medium onion, chopped 2 garlic cloves, finely minced Kosher salt and freshly ground pepper 1 medium sized eggplant - about 1 lb, cut into 1/2-inch cubes 6 plum tomatoes, finely chopped 1/4 cup r... Read more
Grilled Eggplant & Tomato Stacks
Wednesday, March 23, 2011      9 comments

Ingredients 2 teaspoons plus 1 tablespoon extra-virgin olive oil, divided 1 medium eggplant (3/4-1 pound), cut into 6 rounds about 1/2 inch thick 1/2 teaspoon coarse salt, divided 6 teaspoons prepared pesto 2 large beefsteak tomato... Read more
Grilled Spiced Eggplant Salad
Tuesday, March 22, 2011      2 comments

15 minutes to make Serves 4 Ingredients 2 small eggplants, sliced into 1/4" rounds shopping list 5 Tbl. extra virgin olive oil shopping list 1/4 cup red wine vinegar shopping list 2 garlic cloves crushed shopping list 1 Tbl. fr... Read more
Smoky Eggplant Salad
Monday, March 21, 2011      5 comments

Ingredients 1 eggplant (fat) shopping list 6 tomatoes shopping list 1 onion (middle size) shopping list herbs (mint, dill, parsley), preferably fresh shopping list salt shopping list ½ dl lemon juice shopping list ½ dl olive... Read more
Eggplant Curry)
Sunday, March 20, 2011      3 comments

1/2 pound eggplant, washed 1/2 cup vegetable oil 1/4 onion, chopped 1/2 tomato, chopped 2 tablespoons ground garlic 2 teaspoons freshly ground ginger 1/4 teaspoon ground turmeric 1/4 teaspoon ground coriander 1/4 teaspoon ground ... Read more
Herbed Eggplant Medley
Saturday, March 19, 2011      4 comments

Ingredients 1 (1 1/4 pound) eggplant 3 tomatoes, chopped 1 onion, chopped 1 (6 ounce) jar artichoke hearts, drained and thickly sliced 1 clove garlic, minced 1 tablespoon chopped fresh parsley 2 chopped fresh chives 10 ... Read more
yummy Grilled Eggplant, Tomato and Goat Cheese
Friday, March 18, 2011      11 comments

Ingredients 1 medium eggplant, sliced into 1/4 inch rounds 2 large tomatoes, sliced 1 (11 ounce) log goat cheese 4 tablespoons olive oil 2 tablespoons balsamic vinegar salt and pepper to taste Directions Preheat grill... Read more
Cheesy Stuffed Eggplant
Thursday, March 17, 2011      9 comments

Firm eggplants sliced and stuffed with Provolone and a tomato sauce highlighted with anchovies, capers, onion and garlic. Drizzled with olive oil and baked in a hot oven until cheesy and delicious. Ingredients - 4 Firm Medium-Size... Read more

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