Making soup with leftovers
Monday, November 27, 2017
We were in Walmart yesterday and eggs were 22 CENTS a dozen! We have a new Lidl store in town that has super low prices for now. So Walmart is trying to compete. Got to talking with a couple with a bunch of kids, they we’re loading up on cheap food, as we were, and talking turned to food Americans throw out. We said we throw out absolutely nothing! With leftovers we make soup, polenta, or toss it into our salad. They do the same!