Los Gatos - hommage au jambon (Malaga, Spain)
Friday, April 20, 2012
Yesterday, we arrived to Malaga again (on our way to Morocco, "as usual").
We had a nice lunch-dinner meal, combined together both in schedule and calories in a local place, where they are specialized in "jamon" (ham).
They serve very thin slices of ham, and small pieces of bread with fish, pesto, cheese&jam, octopus on it. We has a few pieces of chips, slices of potato.
Both the meal and the ambiance was fantastic. Here in Spain the cuisine is really good, so high quality, the same league as in France and Italy.
As for the calories, it must have been around 1500kcal for each of us, but I didn't worry much, as we skipped dinner, and I had 6K running, plus 26000 steps walking for the day already.
How often do you skip a meal as planned?