SP Premium



Sunday, July 24, 2011

3 sm. zucchini
1/2 c. flour
1/4 c. milk
Season all

Wash, pare and cut zucchini in lengthwise strips or as for French fried potatoes. Dip in milk, roll in flour that has season all in it to taste. Fry in deep fat, 375 degrees, until golden brown (about 5 minutes). Drain on paper towel. Serve hot.
Share This Post With Others
Member Comments About This Blog Post
    3618 days ago
  • PMAY0313
    Looks easy enough!
    3621 days ago
    Sounds yummy but I don't fry any more.
    I think I'm going to shread mine add the seasoning, egg, flour, and milk then put it in a muffin, tin bake it, and see how that works.
    3621 days ago
    sounds fabulous! I can't wait to try it
    3622 days ago
    This sounds delicious!
    3622 days ago
    It is wonderful .....I put a little egg in with my milk though. I just picked my first one the other day and made chocolate zucchini cake and it was delish. My husband picked one yesterday and requested I make zucchini bread. So I guess I will try to squeeze that in today while he is at work. Have a great day!!!
    3622 days ago
  • Add Your Comment to the Blog Post

    Log in to post a comment

    Disclaimer: Weight loss results will vary from person to person. No individual result should be seen as a typical result of following the SparkPeople program.