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Tomato Mayonnaise

Saturday, March 05, 2011

ingredients
makes 150 ml
125 ml mayonnaise
1 tsp thick fresh tomato puree (paste) or 2 tsp concentrated tomato puree (paste)

method
1. Fold the tomato puree or ketchup into the mayonnaise.

2. Serve with meat, fish or shellfish salads.

VARIATION
Add a few drops of Worcestershire sauce.
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