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Apple Sundaes For Breakfast- Susan Irene Hanson

Wednesday, August 08, 2018

2 large apples, grated 3 TBL. raisins (optional) 3 TBL dried cranberries 1/4 cup chopped pecans (OMIT IF ALLERGIC) 1 tsp. Lemon juice 1 TBL. honey or stevia Mix altogether and keep refrigerated until you are ready to eat. Use to top yogurt, pancakes, waffles, French toast, or regular toast. (Β―`v´¯)) ((_.^._))πŸ’•αƒ¦ πŸ¦‹ #apple
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