Ode to Oatmeal
Wednesday, December 02, 2009
Sometimes, the strangest things strike me. And today, I as I sit here and eat my breakfast, I have been struck by the strangest urge to write I've had in a while, and here it is:
I love old fashioned, cook it in the pan oatmeal. I make it with 1% milk, a packet of splenda, cinnamon, raisins and chopped walnuts. It is the perfect breakfast, it is yummy, it fills me up, it has lots of good nutritional value.. So, why on earth am I blogging this?
Well, first, to share the wonder of this stuff. If you haven't tried this, and you think that those packets of oatmeal you can add hot water to or throw in the microwave are the way to go, you are simply not going to believe the difference.
Second, to lament that the ONLY way to make this stuff is on the stove..the milk boils over in the microwave no matter how large the bowl I place it in, and truth be told, it just doesn't taste that good when it's cooked in the microwave.. So....you need that 10 minutes to make it, and then at least another 10 to eat it..honest, it takes that long, a little bowl of 1/2 cup oatmeal, 3/4 cup of milk, and a few additions, takes that long to eat, because it is hearty and delicious...
There it is, my ode to oatmeal.. Have a great day!!